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dc.contributor.authorStroblová, Michaela
dc.contributor.authorProkopová, Ladislava
dc.contributor.authorZáhora, Jaroslav
dc.date.accessioned2021-06-29T00:02:11Z
dc.date.available2021-06-29T00:02:11Z
dc.date.issued2018
dc.identifier43915063
dc.identifier.issn1211-8516 Sherpa/RoMEO, JCR
dc.identifier.urihttps://repozitar.mendelu.cz/xmlui/handle/20.500.12698/1365
dc.description.abstractThe aim of the pot experiment was to evaluate effect of vermicompost and promoting plant preparations application (Symbivit and Plantaktiv) on the development of arbuscular mycorrhizal symbiosis in lettuce, amount of extraradical mycelium of mycorrhizal fungi in soil and plant biomass production. Symbivit contains six species of mycorrhizal fungi and Plantaktiv contains magnesium sulfate activated by oxygen promoting activity of aerobic microorganisms in the soil. The application of vermicompost and promoting plant preparations did not have a statistically significant effect on lettuce root colonization by mycorrhizal fungi. The greatest length of extraradical mycelium was observed in variant with vermicompost application, in variant with addition of vermicompost and Symbivit, and in variant with vermicompost applied with both plant preparations. There was detected statistically significant difference when compared to control variant. Dry matter weight of aboveground biomass and root of the lettuce were statistically significantly increased in all variants, where vermicompost was applied, either alone or in combination with plant preparations. Separate application of Symbivit or Plantaktiv did not have a statistically significant effect either on the length of extraradical mycelium or dry matter weight of the lettuce.en
dc.format195-201
dc.publisherMendelova univerzita v Brně
dc.relation.ispartofActa Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
dc.relation.urihttps://doi.org/10.11118/actaun201866010195
dc.rightsCC BY-NC-ND 4.0
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectArbuscular mycorrhizaen
dc.subjectExtraradical myceliumen
dc.subjectPlant biomassen
dc.subjectPlant preparationsen
dc.subjectRoot colonizationen
dc.subjectVermicomposten
dc.titleEffect of vermicompost and selected plant preparations on the development of arbuscular mycorrhizal symbiosis in lettuce (Lactuca sativa)en
dc.typeJ_ČLÁNEK
dc.date.updated2021-06-29T00:02:11Z
dc.description.versionOA
local.identifier.doi10.11118/actaun201866010195
local.identifier.scopus2-s2.0-85043694403
local.number1
local.volume66
local.identifier.obd43915063
local.identifier.e-issn2464-8310
dc.project.IDQJ1220007
dc.project.IDImportovaný Možnosti zadržení reaktivního dusíku ze zemědělství ve vodohospodářsky nejzranitelnější oblasti
dc.identifier.orcidZáhora, Jaroslav 0000-0003-1935-0193
local.contributor.affiliationAF


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Zobrazit minimální záznam

CC BY-NC-ND 4.0
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