Now showing items 1-20 of 130

    • Apricot breeding at the Faculty of Horticulture in Lednice 

      Krška, Boris; Vachůn, Zdeněk (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2016)
      The aim of the apricot-breeding program in the Horticultural Faculty in Lednice, that has been developed since 1981, is to obtain new adaptable cultivars, which combine most of the valuable biological traits. Standard ...
    • Effect of Suboptimal Levels of Non-Phytate Phosphorus and Exogenous Phytase on Precaecal Digestibility of Phosphorus and Calcium in Laying Hens 

      Musilová, Anna; Lichovníková, Martina; Kupčíková, Lucie; Anderle, Vojtěch (Česká akademie zemědělských věd, 2017)
      The precaecal digestibility of phosphorus and calcium in laying hens was evaluated at two dietary levels of non-phytate phosphorus (NPP; 1.58 and 2.03 g/kg) and two levels of exogenous 3-phytase (F; 0 and 300 phytase units ...
    • Effect of recipe and production technology of chocolate products on their quality during storage 

      Machálková, Lenka; Hřivna, Luděk; Ruban, Artsiom; Sapáková, Eva; Rumíšková, Veronika (Mendelova univerzita v Brně, 2017)
      The effect of four storage temperature modes (6, 12, 20 and 30oC) on sensory properties of chocolate products and their colour changes in the experiment over a period of 6 months. The results were evaluated with regard to ...
    • Will the amendments to the IAS 16 and IAS 41 influence the value of biological assets? 

      Bohušová, Hana; Svoboda, Patrik (Česká akademie zemědělských věd, 2017)
      The aim of the paper is the evaluation of the impact of the new amendments to the IAS 16 and IAS 41 - Agriculture: Bearer Plants on the financial reporting in agriculture. The paper is based on the comparison of the current ...
    • Future EU Funding: a Case of Lump-Sum Tax 

      Dobranschi, Marian; Nerudová, Danuše; Solilová, Veronika (Kaunas University of Technology, 2017)
      This paper is concerned with the EU financing reform, where the lump-sum tax is considered as an alternative source of revenue. The purpose of this study stems out of the current debate related to the EU budget reform, ...
    • Evaluation of selected quality parameters of reduced Salt Frankfurters 

      Jůzl, Miroslav; Saláková, Alena; Müllerová, Martina; Kozohorská, Klára (Zdruzenie HACCP Consulting, 2018)
      Higher salt content in foods brings health risks associated with hypertension and leads to an increased risk of strokes and fatal vascular diseases. For this study, a frankfurter was chosen as a frequently consumed meat ...
    • Effect of additives to microbiological quality of yogurts 

      Pytel, Roman; Cwiková, Olga; Ondrušíková, Sylvie; Nedomová, Šárka; Kumbár, Vojtěch (Zdruzenie HACCP Consulting, 2018)
      The objective of this work was to study the effect of addition chia flour, quinoa flour, nopal powder, apple fibre and bamboo fibre BAF 40 in yogurt to microbiological quality. Yogurts were made with 1, 3 and 5% of addition ...
    • Influence of milk thistle pressed parts on rats liver histology 

      Dočkalová, Hana; Horký, Pavel; Zeman, Ladislav; Skládanka, Jiří (Zdruzenie HACCP Consulting, 2018)
      Milk thistle (Silybum marianum) is one of the best known and very often used herbs with positive effect on liver. The aim of this article was to study influence of addition of milk thistle pressed parts in feed ration on ...
    • Nanoparticles as a solution for eliminating the risk of mycotoxins 

      Horký, Pavel; Skaličková, Sylvie; Baholet, Daria; Skládanka, Jiří (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2018)
      Mycotoxins are toxic secondary metabolites produced by certain filamentous fungi. The occurrence of mycotoxins in food and feed causes negative health impacts on both humans and animals. Clay binders, yeast cell walls, or ...
    • Effect of different storage times on Japanese quail egg quality characteristics 

      Ondrušíková, Sylvie; Nedomová, Šárka; Pytel, Roman; Cwiková, Olga; Kumbár, Vojtěch (Zdruzenie HACCP Consulting, 2018)
      The aim of this research was to monitor selected quality parameters of Japanese quails (Coturnix coturnix japonica) - the loss of egg weight, changing yolk and white index, Haugh units, egg yolks color. Quail eggs were ...
    • Rheological behaviour of chocolate at different temperatures 

      Kumbár, Vojtěch; Nedomová, Šárka; Ondrušíková, Sylvie; Polcar, Adam (Zdruzenie HACCP Consulting, 2018)
      The rheological behaviour of the chocolate at different temperatures was studied using a concentric cylinder viscometer with precision small samples adapter, temperature sensor and standard spindle. BIO chocolate (100% ...
    • Drought spells and their impact on the growth of young plantations established with the containerized planting stock 

      Mauer, Oldřich; Rozmánek, Martin; Houšková, Kateřina (Mendelova univerzita v Brně, 2018)
      In 2013-2016, the growth and post-planting losses were monitored of bare-rooted and containerized planting stock of European beech, Norway spruce and Douglas fir together with the course of weather in seven regions of the ...
    • Public participation in the process of EIA intentions of wind power plants in the Czech Republic 

      Schneider, Jiří; Mudra, Petr; Kozumplíková, Alice (Mendelova univerzita v Brně, 2018)
      Public participation in decision-making process is an important function of the process called Environmental Impact Assessment (EIA). The respect for the public right in the participation of environmental impact assessment ...
    • Effect of yeasts on the aroma profile of sauvignon blanc varietal wine 

      Průšová, Božena; Sochor, Jiří; Baroň, Mojmír; Kumšta, Michal (Mendelova univerzita v Brně, 2018)
      In this study effects of commercial yeast preparations on the aromatic profile of Sauvignon Blanc varietal wine were investigated. Grape juice was divided to 7 experimental variants and fermented spontaneously and using 6 ...
    • Intangible assets reporting: The case of chemical and pharmaceutical industry in the Czech Republic 

      Bohušová, Hana; Svoboda, Patrik (Mendelova univerzita v Brně, 2018)
      The cost structure of business entities has been changing in the span of time. Costs associated with intangible assets such as software, patents, licenses, copyrights and goodwill became an important item of costs in the ...
    • Requirements of University Students of Agricultural Focus on Employee Benefits 

      Duda, Jiří (Mendelova univerzita v Brně, 2018)
      The aim of the paper is to identify the employee benefits that university students of agricultural field of study prefer and expect in the future employer's offer. The goal is also to identify potential gender influences ...
    • Significant aspects of the national mergers in the Czech Republic 

      Langová, Veronika; Gláserová, Jana; Otavová, Milena (Mendelova univerzita v Brně, 2018)
      The paper deals with issues of national mergers carried out in the year 2015 and 2016. The development of the mergers is characterized by the fact that it is a multidisciplinary areas (tax, accounting and legal), in practice ...
    • Adsorption of Copper in Soil and its Dependence on Physical and Chemical Properties 

      Vlček, Vítězslav; Pohanka, Miroslav (Mendelova univerzita v Brně, 2018)
      Soil samples (n=11) were collected in the chernozem areas of the Czech Republic (the Central Europe) from the topsoil and used as representative samples. All sampling areas have been used for agricultural purposes (arable ...
    • The Establishment of Experimental Green Roofs 

      Hubačíková, Věra; Filipová, Lenka; Pelikán, Petr (Mendelova univerzita v Brně, 2018)
      The aim of the work was establishment of research green roofs on Mendel University in Brno. The experimental green roofs were established in August 2015 and it is based on current issues of rainwater management and the ...
    • Effect of drip irrigation and complementary nutrition with nitrogen on potato quality and yield 

      Elzner, Petr; Jůzl, Miroslav; Jůzl, Miroslav (Mendelova univerzita v Brně, 2018)
      A small-plot field experiment started in 2016 studied effect of drip irrigation on potato tuber yield and starch levels in the tubers. Two potato varieties with different vegetation periods (Monika, Jolana) were exposed ...