Browsing by Author "Čechová, Jana"
Now showing items 1-6 of 6
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The change of bacterial spectrum after storage of X. Campestris pv. Campestris Inoculated Cabbage Heads (Brassica oleracea var. Capitata L.)
Ragasová, Lucia; Peňázová, Eliška; Gazdík, Filip; Pečenka, Jakub; Čechová, Jana; Pokluda, Robert; Baránek, Miroslav; Grzebelus, Dariusz; Eichmeier, Aleš (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2020)Changes in the bacterial spectrum of cabbage heads after storage under commonly used storage conditions were examined in this study. Cabbage seeds (Brassica oleracea var. capitata L.) were artificially inoculated with X. ... -
Elimination of Curtobacterium sp. strain A7_M15, a contaminant in Prunus rootstock tissue culture production, using reduced graphene oxide-silver-copper and silver-selenium nanocomposites
Tekielska, Dorota Anna; Pečenka, Jakub; Hakalová, Eliška; Čechová, Jana; Bytešníková, Zuzana; Richtera, Lukáš; Kiss, Tomáš; Eichmeier, Aleš; Baránek, Miroslav (Springer International Publishing AG, 2024)Background: Bacterial contamination poses a high risk to the successful establishment and maintenance of plant tissue cultures. The aim of this study was to identify the isolates representing the frequent bacterial ... -
Influence of Rheum taxa and harvesting date on the content of L-ascorbic acid and oxalic acid in the climatic conditions of South Moravia (Czech Republic)
Neugebauerová, Jarmila; Hakalová, Eliška; Nedorost Ragasová, Lucia; Čechová, Jana; Raddová, Jana; Tekielska, Dorota Anna; Pokluda, Robert (Polish Society for Horticultural Science, 2023)Rhubarb (Rheum L.) is a well-known medicinal and culinary plant. Apart from its rich nutritional value, rhubarb contains a higher concentration of oxalates. In this study, the content of L-ascorbic acid (AA) and oxalic ... -
Interaction of the Nanoparticles and Plants in Selective Growth Stages-Usual Effects and Resulting Impact on Usage Perspectives
Wohlmuth, Jan; Tekielska, Dorota Anna; Čechová, Jana; Baránek, Miroslav (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2022)Nanotechnologies have received tremendous attention since their discovery. The current studies show a high application potential of nanoparticles for plant treatments, where the general properties of nanoparticles such as ... -
Management of bacterial blight of carrots by phenolic compounds treatment
Hakalová, Eliška; Tekielska, Dorota Anna; Wohlmuth, Jan; Čechová, Jana (Public Library of Science, 2024)Bacterial blight is a serious disease of carrot production worldwide. Under favorable conditions, the causal organism Xanthomonas hortorum pv. carotae causes serious loss especially in seed production because of its ... -
Survey and diversity of grapevine pinot gris virus in algeria and comprehensive high-throughput small rna sequencing analysis of two isolates from vitis vinifera cv. Sabel revealing high viral diversity
Eichmeier, Aleš; Peňázová, Eliška; Čechová, Jana; Berraf-Tebbal, Akila (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2020)Grapevine Pinot gris virus (GPGV) is a putative causal agent of grapevine leaf mottling and deformation disease that has been reported worldwide throughout the grapevine-growing regions. Fifty-four grapevines collected ...