Článek v periodiku / Article: Poslední příspěvky
Zobrazují se záznamy 241-257 z 257
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Red fox, Vulpes vulpes L., as a bioindicator of environmental pollution in the countryside of Czech Republic
(Mendelova univerzita v Brně, 2019)The objective of this study is to determine the accumulation of heavy metals in the tissues of the small intestines of red foxes from 4 different areas of the northern part of the Czech Republic. The red foxes were relocated ... -
Influence of milk thistle pressed parts on rats liver histology
(Zdruzenie HACCP Consulting, 2018)Milk thistle (Silybum marianum) is one of the best known and very often used herbs with positive effect on liver. The aim of this article was to study influence of addition of milk thistle pressed parts in feed ration on ... -
Effect of different storage times on Japanese quail egg quality characteristics
(Zdruzenie HACCP Consulting, 2018)The aim of this research was to monitor selected quality parameters of Japanese quails (Coturnix coturnix japonica) - the loss of egg weight, changing yolk and white index, Haugh units, egg yolks color. Quail eggs were ... -
Analysis of Reproduction Indicators of the Yellow-Billed Stork (Mycteria ibis)
(Mendelova univerzita v Brně, 2019)The aim of the study was to supplement the original knowledge about the reproduction of one of four species of storks (Mycteria). The storks are classified by IUCN as endangered species with different degrees of extinction ... -
The impact of upper link length on the output parameters of a tractor set
(Mendelova univerzita v Brně, 2019)The aim of the article is to find out the impact of the increase in the force in the upper link of a three-point hitch on the performance parameters of the tractor set Claas Arion and the carried plough Pöttinger equipped ... -
Evaluation of selected quality parameters of reduced Salt Frankfurters
(Zdruzenie HACCP Consulting, 2018)Higher salt content in foods brings health risks associated with hypertension and leads to an increased risk of strokes and fatal vascular diseases. For this study, a frankfurter was chosen as a frequently consumed meat ... -
Effect of additives to microbiological quality of yogurts
(Zdruzenie HACCP Consulting, 2018)The objective of this work was to study the effect of addition chia flour, quinoa flour, nopal powder, apple fibre and bamboo fibre BAF 40 in yogurt to microbiological quality. Yogurts were made with 1, 3 and 5% of addition ... -
Effect of heat stress on age in conception of holstein heifers
(Mendelova univerzita v Brně, 2019)The aim of the study was to evaluate the effect of heat stress on conception of Holstein cattle heifers. The experiment was carried out at the Mendel University farm in Žabčice. The data was collected between May 2017 and ... -
Determination of N-year design precipitation in the Czech Republic by annual maximum series method
(Mendelova univerzita v Brně, 2019)The sum of design precipitation of a selected repetition period, provided that it is evenly distributed over the river basin area, is a basic input for the calculation of the direct outflow volume by the curve number method. ... -
New Approach to Sustainability in Rural Areas Comprising Agriculture Practices-Analysis of Demonstration Farms in the Czech Republic
(MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2019)The research was aimed at an overview and analysis of the demonstration activities in the Czech Republic dealing with the transfer of innovations for agricultural practice. Several methods were used to compile the national ... -
Evaluation of the effect of breed and line on slaughter value and quality of lamb meat
(Mendelova univerzita v Brně, 2019)The aim of our experiment was to evaluate to what degree carcass value and quality of lamb meat are effected by selected breeds (Zwartbles, Suffolk, Romney Marsh) and lines (Zbyšek, Ztepl, Záblesk, Ewebank Armani, President, ... -
CMT Welding of Titanium and Stainless Steel Using CuSi3 Electrode
(Mendelova univerzita v Brně, 2019)The article deals with the possibility of a tight permanent joint of X5CrNi 18-10 austenitic steel and UNS N50400 titanium. The nuclear and chemical industries are in particular interested in solving this problem. The ... -
Cultural Tourism as a Possible Driver of Rural Development in Czechia. Wine Tourism in Moravia as a Case Study
(De Gruyter Open Ltd., 2020)The paper connects culture, tourism and rural development. It tries to make anoverview of various forms of cultural tourism in Czechia. Attractions of cultural tourism are identified and ranked according to their cognitive ... -
Effect of Suboptimal Levels of Non-Phytate Phosphorus and Exogenous Phytase on Precaecal Digestibility of Phosphorus and Calcium in Laying Hens
(Česká akademie zemědělských věd, 2017)The precaecal digestibility of phosphorus and calcium in laying hens was evaluated at two dietary levels of non-phytate phosphorus (NPP; 1.58 and 2.03 g/kg) and two levels of exogenous 3-phytase (F; 0 and 300 phytase units ... -
Nanoparticles as a solution for eliminating the risk of mycotoxins
(MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2018)Mycotoxins are toxic secondary metabolites produced by certain filamentous fungi. The occurrence of mycotoxins in food and feed causes negative health impacts on both humans and animals. Clay binders, yeast cell walls, or ... -
Effect of recipe and production technology of chocolate products on their quality during storage
(Mendelova univerzita v Brně, 2017)The effect of four storage temperature modes (6, 12, 20 and 30oC) on sensory properties of chocolate products and their colour changes in the experiment over a period of 6 months. The results were evaluated with regard to ... -
Growth and Meat Quality of Prestice Black-Pied and (Landrace x Large White) x Duroc Pigs
(Mendelova univerzita v Brně, 2018)The objective of the performed experiment was to evaluate growth performance and selected carcass traits and meat quality parameters in pigs of a native Czech breed Prestice Black-Pied pig (PB) and a commercial hybrid (H) ...