Browsing Článek v periodiku / Article by Title

Now showing items 56-75 of 210

    • The Effect of Fish Production and Environmental Factors on Phytoplankton in Hypertrophic Fishponds 

      Radojičić, Marija; Kopp, Radovan; Müllerová, Barbora; Šorf, Michal (Mendelova univerzita v Brně, 2022)
      Fishponds form substantial part of standing water ecosystems in the landscape of the Central Europe. We studied the effects of fish production and environmental parameters on phytoplankton in fifteen fishponds of various ...

    • Effect of genotype and sex of piglets on their losses before weaning 

      Nevrkla, Pavel; Hadaš, Zdeněk; Horký, Pavel; Kamanová, Vendula (Mendelova univerzita v Brně, 2017)
      The aim of the experiment was to analyze selected reproductive characteristics in sows and losses of piglets according to their age and to evaluate the effect of sex on survivability of piglets before weaning. The experimental ...

    • The effect of genotype, sex and intramuscular fat content on the colour of pork 

      Sládek, Libor; Dračková, Eliška (Mendelova univerzita v Brně, 2020)
      The goal of this experiment was to establish the effect of genotype, sex and intramuscular fat (IMF) content in the musculus longissimus lumborum et thoracis (MLLT) on the colour of pork. The values of meat colour parameters ...

    • Effect of heat stress on age in conception of holstein heifers 

      Tučková, Kristýna; Filipčík, Radek (Mendelova univerzita v Brně, 2019)
      The aim of the study was to evaluate the effect of heat stress on conception of Holstein cattle heifers. The experiment was carried out at the Mendel University farm in Žabčice. The data was collected between May 2017 and ...

    • The effect of hempseed expellers on selected quality indicators of broiler chicken's meat 

      Šťastník, Ondřej; Jůzl, Miroslav; Karásek, Filip; Fernandová, Dominika; Mrkvicová, Eva; Pavlata, Leoš; Nedomová, Šárka; Vyhnánek, Tomáš; Trojan, Václav; Doležal, Petr (Veterinární a farmaceutická univerzita Brno, 2019)
      The aim of the study was to evaluate the effect of feeding hempseed expellers in a feed mixture on the quality indicators of broiler chicken's meat. One hundred and fifty Ross 308 hybrid cockerels were used in the present ...

    • Effect of Legumes Intercropped with Maize on Biomass Yield and Subsequent Biogas Production 

      Kintl, Antonín; Huňady, Igor; Vítěz, Tomáš; Brtnický, Martin; Sobotková, Julie; Hammerschmiedt, Tereza; Vítězová, Monika; Holátko, Jiří; Smutný, Vladimír; Elbl, Jakub (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2023)
      The presented study deals with the use of legumes intercropped with maize for the production of biogas from silage. The main goal was to find out whether silages made from mixed cultures can be used in biogas production ...

    • The Effect of Low Air Temperature on Behaviour and Milk Production in Holstein Dairy Cows 

      Vaculíková, Martina; Komzáková, Irena; Chládek, Gustav (Mendelova univerzita v Brně, 2017)
      The aim of this study was to evaluate the influence of low air temperature on behaviour and milk production in Holstein dairy cows. The experiment was carried out at a Mendel University Farm in Žabčice, CZ, between 06-12-16 ...

    • Effect of minimal disease in a herd on reproductive parameters of sows 

      Nevrkla, Pavel; Hadaš, Zdeněk; Horký, Pavel (Mendelova univerzita v Brně, 2017)
      The aim of this study was evaluation of reproductive performance in sows from herds with minimal disease. Total number of 40 sows were included in the observation and evaluated from the 1st to the 4th parity. The highest ...

    • Effect of Mycotoxins in Silage on Biogas Production 

      Kintl, Antonín; Vítěz, Tomáš; Huňady, Igor; Sobotková, Julie; Hammerschmiedt, Tereza; Vítězová, Monika; Brtnický, Martin; Holátko, Jiří; Elbl, Jakub (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2023)
      Mycotoxins can pose a threat to biogas production as they can contaminate the feedstock used in biogas production, such as agricultural crops and other organic materials. This research study evaluated the contents of ...

    • Effect of n-3 long-chain polyunsaturated fatty acids on wound healing using animal models - a review 

      Komprda, Tomáš (Veterinární a farmaceutická univerzita Brno, 2018)
      The present review summarizes results of experiments, mostly performed on rodents, regarding the effects of fish oil (FO) and its biologically active constituents, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), ...

    • The Effect of Phytogenic Additive on Behavior During Mild - Moderate Heat Stress in Broilers 

      Zmrhal, Vladimír; Lichovníková, Martina; Hampel, David (Mendelova univerzita v Brně, 2018)
      The aim of this study was to evaluate the effect of phytogenic additive with anti-inflammatory and antioxidant properties on thermoregulatory behavior (lifting of the wings, high respiratory rate defined as open beaks) and ...

    • Effect of Polymeric Nanoparticles with Entrapped Fish Oil or Mupirocin on Skin Wound Healing Using a Porcine Model 

      Komprda, Tomáš; Sládek, Zbyšek; Vícenová, Monika; Simonová, Jana; Franke, Gabriela; Lipový, Břetislav; Matejovičová, Milena; Kacvinská, Katarína; Sabliov, Cristina; Astete, Carlos E.; Levá, Lenka; Popelková, Vendula; Bátik, Andrej; Vojtová, Lucy (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2022)
      The utilization of poly(lactic-co-glycolic) acid (PLGA) nanoparticles (NPs) with entrapped fish oil (FO) loaded in collagen-based scaffolds for cutaneous wound healing using a porcine model is unique for the present study. ...

    • Effect of Protein Concentrate Supplementation on the Composition of Amino Acids in Milk from Dairy Cows in an Organic Farming System 

      Horký, Pavel; Skládanka, Jiří; Nevrkla, Pavel; Falta, Daniel; Čáslavová, Iva; Knot, Pavel (Zdruzenie HACCP Consulting, 2017)
      Our experiment examined the effect of feeding a protein concentrate supplement on the composition of amino acids in milk from dairy cows managed in an organic farming system. The experiment included two groups of cows. ...

    • Effect of recipe and production technology of chocolate products on their quality during storage 

      Machálková, Lenka; Hřivna, Luděk; Ruban, Artsiom; Sapáková, Eva; Rumíšková, Veronika (Mendelova univerzita v Brně, 2017)
      The effect of four storage temperature modes (6, 12, 20 and 30oC) on sensory properties of chocolate products and their colour changes in the experiment over a period of 6 months. The results were evaluated with regard to ...

    • Effect of ripening time on colour and texture properties in cheese 

      Nedomová, Šárka; Kilián, Libor; Pytel, Roman; Kumbár, Vojtěch (Zdruzenie HACCP Consulting, 2017)
      The group of semi-hard cheeses is quite heterogenous and there are distinctions between individual representatives of this group. The aim of this paper was a comparison the colour changes and texture properties of semi-hard ...

    • Effect of species, fertilization and harvest date on microbial composition and mycotoxin content in forage 

      Baholet, Daria; Koláčková, Ivana; Kalhotka, Libor; Skládanka, Jiří; Haninec, Peter (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2019)
      The aim of the project was to evaluate the potential of microbial threat to feed safety in the year 2018. Analyses of the epiphytic community of several forage species (clovers, cocksfoot, fescue, festulolium, perennial ...

    • Effect of Streptococcus uberis on Gamma Delta T Cell Phenotype in Bovine Mammary Gland 

      Sláma, Petr; Zavadilová, Terezie; Pavlík, Aleš; Horký, Pavel; Skaličková, Sylvie; Skládanka, Jiří; Roychoudhury, Shubhadeep; Baldovska, Simona; Kolesarova, Adriana; Konecny, Roman; Tancin, Vladimir; Zouharova, Monika (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2021)
      In this study, we focused analyzing γδ T cells during bovine mammary gland inflammation induced by Streptococcus uberis. A mammary gland cell suspension was obtained using lavage 24, 48, 72, and 168 h after intramammary-induced ...

    • Effect of Suboptimal Levels of Non-Phytate Phosphorus and Exogenous Phytase on Precaecal Digestibility of Phosphorus and Calcium in Laying Hens 

      Musilová, Anna; Lichovníková, Martina; Kupčíková, Lucie; Anderle, Vojtěch (Česká akademie zemědělských věd, 2017)
      The precaecal digestibility of phosphorus and calcium in laying hens was evaluated at two dietary levels of non-phytate phosphorus (NPP; 1.58 and 2.03 g/kg) and two levels of exogenous 3-phytase (F; 0 and 300 phytase units ...

    • Effect of sulphur foliar application on yield and grain quality of selected malting barley varieties 

      Syrová, Hana; Ryant, Pavel (Mendelova univerzita v Brně, 2020)
      The aim of the experiment was to assess the influence of foliar application of sulphur on grain yield, N-substances and sulphur content in the grain. The content of dimethylsulphide (DMS) and its precursors (PDMS) of malt ...

    • Effect of Temperature Cumulation on Milk Yield of Czech Fleckvieh-Simmental Cattle 

      Navrátil, Stanislav; Falta, Daniel; Chládek, Gustav (Mendelova univerzita v Brně, 2017)
      The aim of this study was to asses the effect of temperature cumulation on milk yield of Czech Fleckvieh-Simmental cattle. Experiment for this study was executed on private farm in Czech Republic with permanently open-sided ...