Prohlížení dle předmětu "Eye-tracking"

Zobrazují se záznamy 1-2 z 2

    • Consumer perception of food-to-go products 

      Drexler, Denis; Mokrý, Stanislav; Dufek, Ondřej (Mendelova univerzita v Brně, 2017)
      This paper is focused on the perception of Czech consumers of food-to-go products. The popularity and consumption of these products are growing around the Europe except the Czech Republic. The data in this article were ...

    • Influence of packaging attributes on perception of juice: Eye-tracking study 

      Nemergut, Ján; Mokrý, Stanislav (Zdruzenie HACCP Consulting, 2020)
      Today, consumers are increasingly aware of the impact that the fast and stressful way of life has on their health. They focus not only on physical activity, but also on a diet filled with fruits and vegetables. As a result, ...