Now showing items 1-2 of 2

    • Enriching absinthe bitters with stilbenes and lignans from waste plant materials 

      Dočekalová, Hana; Soural, Ivo; Balík, Josef; Híc, Pavel; Tříska, Jan; Vrchotová, Naděžda; Kowalczyk, Barbara Anna; Seriš, Daniel; Horák, Miroslav (Elsevier Science BV, 2024)
      The study aimed to enrich absinthe bitters with stilbenes and lignans from waste plant materials, specifically Vitis vinifera and Picea abies. These bioactive compounds, analysed by liquid chromatography and gas chromatography, ...
    • Synergistic effect of selected carboxylic acids and phenolic compounds detected by the FRAP method 

      Švestková, Petra; Balík, Josef; Soural, Ivo (Elsevier Science BV, 2024)
      Antioxidants in nutrition are a widely discussed topic. In this study, a synergistic effect was observed for 13 selected substances - antioxidants and potential synergists, whereby two substances were mixed in the same ...