Browsing by Author "Poštulková, Eva"

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Effect of bio-enzymatic preparation on water quality in ponds and on quantity and quality of fishpond sediments

Müllerová, Barbora; Radojičić, Marija; Kopp, Radovan; Grmela, Jan; Šorf, Michal; Poštulková, Eva (Mendelova univerzita v Brně, 2020)

The aim of this study was to evaluate the ability of a bacterial-enzymatic preparation to affect water quality, particularly the composition and the amount of sediments in ponds. The PTP Plus preparation was applied during ...
Increasing Phosphorus Digestibility in Common Carp (Cyprinus carpio L.) Farming Using Phytase and Citric Acid

Malý, Ondřej; Zugárková, Iveta; Radojičić, Marija; Poštulková, Eva; Mareš, Jan (Wiley-Blackwell, 2023)

The presence of antinutritional substances, such as phytate, in fish feed affects the digestibility and absorption of minerals and nutrients by fish, while reduced availability of phosphorus (P) in wheat-based feeds used ...