Prohlížení dle předmětu "Nanoparticles"

Zobrazují se záznamy 1-4 z 4

    • Aluminum Oxide and Zinc Oxide Induced Nanotoxicity in Rat Brain, Heart, and Lung 

      Yousef, Mokhtar Ibrahim; Roychoudhury, Shubhadeep; Jafaar, Karrar Sabah; Sláma, Petr; Kesari, Kavindra Kumar; Kamel, Maher Abd El-Nabi (Fyziologický ústav AV ČR, 2022)
      Nanomaterials or nanoparticles are commonly used in the cosmetics, medicine, and food industries. Many researchers studied the possible side effects of several nanoparticles including aluminum oxide (Al2O3-nps) and zinc ...

    • Nanoparticles as a solution for eliminating the risk of mycotoxins 

      Horký, Pavel; Skaličková, Sylvie; Baholet, Daria; Skládanka, Jiří (MDPI AG (Multidisciplinary Digital Publishing Institute-MDPI), 2018)
      Mycotoxins are toxic secondary metabolites produced by certain filamentous fungi. The occurrence of mycotoxins in food and feed causes negative health impacts on both humans and animals. Clay binders, yeast cell walls, or ...

    • Reduced graphene oxide-based nanometal-composite containing copper and silver nanoparticles protect tomato and pepper against Xanthomonas euvesicatoria infection 

      Bytešníková, Zuzana; Pečenka, Jakub; Tekielska, Dorota Anna; Kiss, Tomáš; Švec, Pavel; Ridošková, Andrea; Bezdička, Petr; Pekárková, Jana; Eichmeier, Aleš; Pokluda, Robert; Adam, Vojtěch; Richtera, Lukáš (Springer International Publishing AG, 2022)
      Xanthomonas euvesicatoria (Xe) is of the genera Xanthomonas, which causes a bacterial spot disease that affects tomato and pepper plants, resulting in significant economic losses. Commonly used bactericides lead to pathogen ...

    • Toxicological effects of nanoselenium in animals 

      Bano, Iqra; Skaličková, Sylvie; Arbab, Safia; Urbánková, Lenka; Horký, Pavel (BioMed Central Ltd., 2022)
      The productivity and sustainability of livestock production systems are heavily influenced by animal nutrition. To maintain homeostatic balance in the body of the animal at different phases of life, the percentage of ...