The sum of design precipitation of a selected repetition period, provided that it is evenly distributed over the river basin area, is a basic input for the calculation of the direct outflow volume by the curve number method. ...

The purpose of our work was an objective evaluation of mares of the Czech warmblood horse based on the linear description, as well as the evaluation of the benefits of stallion breeding based on the linear description of ...

The aim of our experiment was to evaluate to what degree carcass value and quality of lamb meat are effected by selected breeds (Zwartbles, Suffolk, Romney Marsh) and lines (Zbyšek, Ztepl, Záblesk, Ewebank Armani, President, ...

The aim of the work was establishment of research green roofs on Mendel University in Brno. The experimental green roofs were established in August 2015 and it is based on current issues of rainwater management and the ...

The aim of this study was to evaluate the influence of low air temperature on behaviour and milk production in Holstein dairy cows. The experiment was carried out at a Mendel University Farm in Žabčice, CZ, between 06-12-16 ...

This article is an overview of dendritic cells (DCs) in cattle. The understanding of the immune system and the role of DCs in many ways can contribute to their use in the prevention and treatment of many infectious and ...

The effect of four storage temperature modes (6, 12, 20 and 30oC) on sensory properties of chocolate products and their colour changes in the experiment over a period of 6 months. The results were evaluated with regard to ...

The aim of the pot experiment was to evaluate effect of vermicompost and promoting plant preparations application (Symbivit and Plantaktiv) on the development of arbuscular mycorrhizal symbiosis in lettuce, amount of ...

The aim of the experiment was to assess the effect of selenium on the qualitative and quantitative parameters of goat milk. The experiment was conducted on an organic farm in June and July of 2016. The experiment lasted ...

The main aim of the study was to find out whether cultural tourism could be a driver of rural development in the selected area and in general. In case yes, to what extent and under what conditions. Three districts in the ...